| | | Nutrients – Count Your Calories |
Milk & Its Products
| Name |
Weight (gms) |
Amount |
Calories |
| Milk-regular | 225 | 1C | 100-120 |
| Milk-Lowfat |
225 | 1C | 90-100 | | Skimmed Milk |
225 | 1C | 60-70 | | Whole Milk pwd |
8 to 10 |
1tbsp. |
40-45 |
| Skimmed Milk pwd |
8 to 10 |
1tbsp. |
30-35 |
| Curd |
225 | 1C | 100-120 |
| Cream |
15 |
1tbsp. |
30-40 |
| Butter |
5 | 1tsp. | 35-40 |
| Ghee |
5 | 1tsp. | 45 |
| Cheddar Cheese |
25 | 1p |
85 |
| Processed Cheese/Amul |
25 | 1cube | 75 |
| Paneer |
28 | 1tbsp. | 30-35 |
Egg
| Name |
Weight (gms) |
Amount |
Calories |
| Egg - Boiled |
50 | 1no |
80 |
| Egg Fried |
50 | 1no |
120 |
| Egg Omelette |
60 | 1no | 120-130 |
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