-
Drink plenty of water and liquids
to cool the body as it is heated through chemotherapy
and radiation. Plain water 2 liters and buttermilk,
lemon juice or tender coconut water 1-2 liters.
-
Eat sufficient protein to build
tissue and keep your muscle tissue from wasting
and breakdown. Dhals and pulses to be eaten for
both lunch and dinner. Skimmed milk, 2-3 glasses
or 500-700ml as milk/ curd. Egg white- 2 per day
is a good source of high quality protein. 1-2 pieces
of chicken or fish may be eaten at lunchtime by
non-vegetarians.
-
Eat 2 fresh fruits daily and salads
to get a good supply of vitamins B & C. This
keeps your immunity up and gives you good resistance
to colds, coughs and flues. Eat a cup of salad with
lunch and 2 cups with dinner. (Cucumber, carrot,
onions, radish etc). Raw vegetables and fruits must
be washed thoroughly to protect against diahorrea.
-
Cut down on total fat intake and
consumption of fatty foods.
-
Keep weight down to normal as more
fat in the body can allow you to develop the cancer
again. Fat tissues is a medium for the cancer cells
to grow on.
-
Eat
plenty of FIBER in the form of whole cereals- atta,
ragi, oats, pulses- channa, rajma, moong, salads
and fruits. Fiber helps to breakdown fat in the
body.
-
Moderate but very regular exercise
is a must. 20-30 minutes walk daily helps to give
you a good blood circulation, builds your resistance
to infection and helps to keep fat from accumulating
in your body.
-
Limit consumption of alcoholic
beverages if you drink at all.
-
Limit consumption of smoked foods,
tandoori items, barbecued items and smoked hams
and sausages. All must be eaten as rarely as possible.
-
Stop smoking and chewing of tobacco
and paan.
All
this can be summed up in our MIRACLE FORMULA
Walk - 20-30 minutes,
6-7times/ week
Water - 2-3 liters.
Diet - Healthy Balanced Eating with Plenty of Fiber
and controlled intake of Fatty
Foods.
Restrict
intake of fatty foods like -
-
Cream of milk, butter, cheese,
ghee, paneer.
-
Nuts and coconut chutney.
-
All fried foods - mixture, muruku,
chaat, chips, bonda, vada, poori, paratha, pickles
and papad 
-
Cakes, pastries, cookies and puffs.
-
Ice cream, chocolates, mittai
and desserts.
-
Red meats - Mutton, beef and pork
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