|    |    |    Nutrients – Count Your Calories |  
  
Milk & Its Products  
| Name | 
Weight (gms) | 
Amount | 
Calories |  
| Milk-regular | 225  | 1C | 100-120 |  
| Milk-Lowfat | 
225  | 1C |   90-100 |  | Skimmed Milk | 
225  | 1C |    60-70 |  | Whole Milk pwd | 
     8 to 10  | 
       1tbsp.  | 
   40-45 |   
| Skimmed Milk pwd | 
     8 to 10  | 
       1tbsp.  | 
   30-35 |   
| Curd | 
225  | 1C | 100-120 |  
| Cream | 
15   | 
       1tbsp.  | 
   30-40 |  
| Butter | 
5     |        1tsp.    |    35-40 |  
| Ghee | 
5     |        1tsp.    |         45 |  
| Cheddar Cheese | 
25   | 1p | 
        85 |  
| Processed Cheese/Amul | 
25   |        1cube  |         75 |  
| Paneer | 
28   |        1tbsp.  |    30-35 |   
Egg 
 
| Name | 
Weight (gms) | 
Amount | 
Calories |  
| Egg - Boiled | 
50   |  1no | 
        80 |  
| Egg Fried | 
50   |  1no | 
        120  |  
| Egg Omelette | 
60   |  1no | 120-130 |  
  
   
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